Velvet Bolete, yellow luteus, yellow boletus (lot. Suillus variegatus, fr. Bolet moucheté, rus. Моховик/Масленок желто-бурый) – very common, delicious edible fungus. Eaten fresh or pickled. Dried velvet bolete is not popular, because in drying process become very dark.Grows in August and September. We can offer fresh, frozen or pickled mushroom products for retail and wholesale. We have our own packing line, so we can offer a wide range of packaging.